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Myoung Ryun Dang: Story of Myung Ryun Dang–Myeong Ryun Dang, Jinsa restaurant used to be a restaurant for students of Seonggyungwan.
Jinsa Restaurant used to be a restaurant for students, supplementary building of Sungkyunkwan (Myoung Ryun Dang) founded in 1398. Sungkyunkwan was in the village around Myoung-dong now. Inhabitants were granted with the right to operate butcher, called Hyungbang or Darimbang which slaughter cow and livestock used in the ritual ceremony of Sungkyunkwan.
Chosun, which valued agriculture, slaughtering or eating cows was prohibited, but only allowed them in the villages, so people could eat the beef and ribs left in the ritual ceremony in Jinsa restaurant only.
It is said that pigs were also slaughtered and sold only in Darimbang operated by the authorized villagers.

MYOUNG RYUN JINSA GALBI was named with the motif of Jinsa restaurant of Myeong RyunDang,
which was visited by the king to eat the ribs, and it was planned to maximize the profit rate of founder through thoroughly calculated and strategic operation while providing the cost effective highest quality meat.

Jinsa restaurant– Behind story
If the students in Joseon Dynasty want to take the test, they should attend Myeong Ryun Dang for 300 days. It was said that Jinsa restaurant stamped the mark in order to prove their attendance.

Myoung Ryun Dang: Heath corporation equipped with transparent management, practice sharing,
PRICE (passion, trust, innovation, differentiation and expertise) spirit We are a young company with armed with awake thinking based on differentiated thinking and thorough education system.

The executives and employees of Myoung Ryun Dang Co.,Ltd have strived to be a leader in market discovery through continuous
research and self-development with the goal of food service leading corporation based on years of experience in franchise business.

Myeong Ryun Dang Co.,Ltd is trying to be a market leader which can rapidly correspond the real-time changing market situation through one step advanced innovation

Food service leading corporation that thinks customer’s health as my family’s health with the mind “Only if franchisees exist, we can also exist, only if customers exist, franchisees can also exist.
, it is the spirit of Myeong Ryun DangCo.,Ltd

We will try to make right food culture and corporate culture by the win-win spirit with customers as well as employees, franchisees and company,
and we don't pursuit our profit only but also be a reliable company by practicing sharing with alienated people in the society..

Our executives and employees are committed to being
a company that keeps our promise, a transparent company,
a company that practices sharing, a company that wants to work together, and a company that is trusted.

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