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정보마당

KOREAN NO.1 HOME-STYLE MEAL

DKORE, BUKCHANGDONG SOONDUBUKorean cuisine

  • Establishment year2003-01-01
  • Factory shop19
  • Franchising80
  • Contact PersonJiyeong Shin (SHINJI)
  • Phone+82)70-4915-1299
  • e-mailjyshin@dkore.co.kr
  • Desired Countries to EnterSingapore, Aisa
  • Desired Investment AmountDiscussion
  • Desired buyer formMF
Brand Story
DKORE, BUKCHANGDONG SOONDUBU
Our brand ‘BukChangDongSoondubu’ is THE NO.1 TOFU FRANCHISE IN KOREA(the largest brand in market share) since 2001. And we’ve launched about 100 stores all over the world.
Our main item is spicy silken tofu stew(Soondubujjigae). This authentic Korean food’s main ingredient is TOFU which is THE BEST SOURCE OF PLANT-BASED PROTEIN. It fits well with GLOBAL TRENDS such as vegetable-friendly, ketogenic and sustainability. You can create countless stew recipes with various ingredients together with tofu.
We entered in Taiwan in 2009 as ‘Juan Tofu’ brand name and there are 23 direct stores now. All of them are located in major commercial places such as famous shopping malls ATT4FUN, Taipei main station and department stores etc.
Company Story
DKORE
Since 2001, We have bacame the most famous ‘sundubu jjugae’ franchise brand in Korea and Taiwan. DKORE wants to deliver KOREAN’S CASUAL AND DAILY HOME-STYLE MEAL to other tables in oversea. According to global trends, we made compact & flexible business model for surviving in fast-changed F&B market. You can enjoy K-food at food court, road shop, not only luxury mall or main commercial place.
Depending on each country, we will flexibly adjust our brand model to move into more countries. We are trying to lead the globalization of Korean food through our know-how in export Korean foods.
Also, we are now in the process of exporting food ingredient based on our business experience & secret key of taste. DKORE’s products help for cooking K-food easily and professionally. We aim to enjoy K-food easily by solving difficulties and problems such as complicated recipes, lack of professional skills, various dishes available with one sauce and collaboration with local cuisine.
YOU CAN ENJOY KOREAN CUISINE SIMPLY BUT PROFESSIONALLY
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