Better and Happier Choice
BHCKorean cuisine
- Establishment year2004-01-01
- Factory shop10
- Franchising1565
- Contact PersonYoong Jung
- Phone+82-10-5693-1777
- e-mailyoon0138@bhc.co.kr
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- Desired Countries to EnterNot limited
- Desired Investment AmountNegotiable
- Desired buyer formNegotiable
Brand Story
- BHC, which catches customer's eyes with the unique interior, is a brand that makes the best of the characteristics of a premium space on various themes: vintage, modern, and industrial. Inspired by the color of Malt beer we changed the color of the existing BI and designed the graphic motif of barley in the shape of a chicken's comb to increase the utilization of the BI.
Company Story
- BHC Group seeks to go beyond being just one of Korea's largest comprehensive food companies, and transform into a global company that is internationally loved. BHC, a company taking courageous steps into the future to be a leader in the changing food and restaurant industry.
BHC Group always tunes into what its customers say. Any inconvenience will be addressed immediately, and proactive investments are made to prevent such issues from happening in the future. The Group also makes concentrated efforts to regularly develop new menu items, which are at the core of a restaurant and food company. BHC is committed to offering the best flavors to its customers and leading the future of the restaurant industry.
Always catering to the customer that we have set forth the values of “Cleaner, friendlier, and tastier” as our operational standards.
Based on these values, the company has quickly grown into one of Korea’s largest comprehensive food and restaurant companies.
Since its establishment, BHC Group has grown with its customers. With a variety of restaurant brands ranging from BHC Chicken to CHANGGO43 and Warm Hearted Grandma’s Soondae Soup, BHC is earning our customers' trust more than ever.
A promise to our customers, BHC offers a better experience.
BHC Group, based on the three core values that place the focus on customers, seeks to offer the best flavors and services and live up to our responsibilities as a restaurant and food business.